Filet "Swiss style"
Reference: 2070-3070
(€24.00 / kg)
description:
Fine fillet pieces in a cheese cream sauce for gratinated cheese.
If you need more sauce -> just type "sauce light" as the search term on the left in the search box.
preparation:
Remove the plastic lid/foil. Then bake in the preheated oven (160°C convection) for about 30 minutes.
ingredients:
80% turkey meat (fillet), cheese,table salt (potassium iodate), spices, seasoning, water, vegetable oils (rapeseed, palm), milk, egg yolk,flavors (contains celery), sugar, acidifier: lactic acid,thickener: xanthan gum, guar gum and locust bean gum, stabilizer: carrageenan, may contain traces of gluten
ingredients:
Nutritional table to 100g:
kJoule: | 856,6 |
Kcal: | 204,6 |
fat: | 14.8 g |
Ges. Fatty acids: | 3.4 g |
carbohydrates: | 0.7 g |
sugar: | 0.4 g |
protein: | 16.5 g |
salt: | 0.22 g |
sodium: | 0.09 g |
Data sheet
- Allergens:
- WITHOUT MUSTARD
WITHOUT egg
WITHOUT nuts
WITHOUT peanuts
WITHOUT pig
WITHOUT sesame
WITHOUT soy
contains celery
contains gluten
contains milk
contains sugar - ingredients
- WITHOUT yeast
- Shelf life
- from shipping: 10 days (at 4,0°C)
- delivery:
- perennial
Superlecker
Wir haben uns heute das Filet Schweizer Art zu Mittag gemacht. Das ist super lecker und kann schon süchtig machen. So was gutes bekommt man selten als Fertiggericht.
Sehr lecker
Sehr lecker, Lieblingsgericht meines Sohnes und schnell gemacht.
Lende Schweizer Art
Unser absolutes Lieblingsgericht, einfach in den Backofen und genießen, sehr sehr lecker!!Fam. Keller