Meat sausage mild
Reference: 2025-3025
€3.85
(€22.00 / kg)
Tax included
Shipping excluded
Delivery time 3 - 10 days
mild turkey meat sausage
description:
Typically, the turkey meat sausage consists of fine sausage roast. It is mild in taste and therefore also suitable for children. The shell of the turkey meat sausage comes from beef
The turkey meat sausage is also called Lyoner or boiled sausage in the ring in some parts of Germany.
You can buy the turkey meat sausage in the whole, half or even quarter ring.
preparation:
The turkey meat sausage can either be eaten cold on the snack bread or you heat it in a warm water bath.
alternative:
Incidentally, our turkey meat sausage is also available as a spicy, spicy variant with peperoni pieces as an insert: turkey meat sausage slightly spicy.
In addition, we have also seasoned a variant of our turkey meat sausage only with rock salt. This makes this variant ideal for allergy sufferers
ingredients:
80% turkey meat,turkey fat, water, cured salt (preservative: sodium nitrite), spices, spice extracts
Nutritional table to 100g:
| calorific value | 836.6 kJ |
| 199.8 kcal | |
| fat | 24.7 g |
| Ges. Fatty acids | 2.1 g |
| carbohydrates | 0.9 g |
| sugar | 0.6 g |
| protein | 12.3 g |
| salt | 0.27 g |
| sodium | 0.11 g |
2025-3025
Data sheet
- Allergens:
- GLUTEN-FREE (gluten-free)
WITHOUT MUSTARD
WITHOUT celery
WITHOUT egg
WITHOUT milk (lactose-free)
WITHOUT nuts
WITHOUT peanuts
WITHOUT pig
WITHOUT sesame
WITHOUT soy
contains sugar - ingredients
- WITHOUT yeast
- Shelf life
- from shipping: 14 days (at 4,0°C)
Bewertet mit 4.91 auf einer Skala von 1 - 5 basierend auf 11 Kundenbewertungen
hervorragend
Sehr guter Geschmack, nur leicht gräuchert.<br /> <br /> 1 A
Hammer Geschmack
Absolute Hammerqualität. Die Gewürze sind perfekt aufeinander abgestimmt. Die beste Fleischwurst, die ich je gegessen habe.
Feiner Geschmack
Mild. Die Qualität überzeugt mich.
Fleischwurst mild
Sehr lecker
Sehr leckere Wurst, nicht überstürzt!
Diese Wurst schmeckt sehr lecker. Schön, dass nicht die Gewürze sondern der Fleischgeschmack im Vordergrund steht.
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