For fondue, the meat from the fillet piece.

properties:

- white meat
- very delicate
- very lean
- do not cook for too long!

calorific value 477 kJ
114 kcal
fat 2.0 g
Ges. Fatty acids 0.6 g
carbohydrates 0.0 g
sugar 0.0 g
protein 24.0 g
2145-3145

Data sheet

Allergens:
GLUTEN-FREE (gluten-free)
WITHOUT MUSTARD
WITHOUT celery
WITHOUT egg
WITHOUT milk (lactose-free)
WITHOUT nuts
WITHOUT peanuts
WITHOUT pig
WITHOUT sesame
WITHOUT soy
WITHOUT sugar
ingredients
WITHOUT yeast
Shelf life
from shipping: 10 days (at 4,0°C)

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